Oven Cleaning
Deep cleaning service to restore your oven to pristine condition.
Find Local Providers
About Oven Cleaning
Professional oven cleaning is a specialist service that uses powerful, often caustic-free products and techniques to remove baked-on grease, carbon deposits, and food residue that builds up over months or years of cooking. Professional cleaners dismantle removable parts including racks, trays, door glass, and panels, cleaning each component individually in heated tanks or with specialist solutions. The process reaches areas impossible to clean with regular household products, restoring ovens to near-showroom condition. Regular professional cleaning extends the life of your oven, improves cooking efficiency, eliminates smoke and odours during cooking, and maintains a hygienic cooking environment. Many professional services now offer non-caustic, eco-friendly cleaning solutions that are safe for food preparation areas while still delivering outstanding results.
Key Benefits
- Removes stubborn baked-on grease and carbon
- Eliminates cooking odours and smoke
- Improves oven efficiency and lifespan
- Safe, food-grade cleaning products
What to Expect
Your oven cleaning journey from start to finish
Preparation
Ensure oven is cool and switched off. Clear area around the oven. No need to pre-clean.
The Process
Cleaner dismantles removable parts, soaks them in specialist solutions or heated tanks, hand-scrubs all surfaces, cleans door glass to transparency, and reassembles everything.
Duration
Single oven: 1.5-2 hours. Double oven or range cooker: 2.5-4 hours.
Aftercare
Oven is ready to use immediately. Wipe with damp cloth before first use. Regular maintenance every 6-12 months recommended.
Pricing Guide
Budget
Basic service with standard results
Mid-Range
Professional service with quality products
Premium
Top-tier service with premium products
Factors Affecting Price
- Oven type (single, double, range)
- Oven condition and age
- Additional items (hob, extractor)
- Travel distance
Frequently Asked Questions
Common questions about oven cleaning
How often should I have my oven professionally cleaned?
Every 6-12 months depending on usage. Heavy users or those who do a lot of roasting may need quarterly cleans.
Will oven cleaning damage the enamel or finish?
No, professional cleaners use appropriate products and techniques for each oven type to avoid damage while achieving deep cleaning.
Can you clean the hob and extractor fan too?
Yes, most oven cleaners offer hob and extractor cleaning as add-ons, often at discounted rates when combined.
Are the cleaning products safe?
Professional cleaners use food-safe products. Many now offer non-caustic, eco-friendly options. The oven is safe to use immediately after cleaning.
Can you clean self-cleaning ovens?
Yes, even self-cleaning ovens benefit from professional cleaning as the self-clean function doesn't reach all areas and components.
Booking Checklist
What to know before booking oven cleaning
Before You Book
- Check what's included (racks, trays, door glass, hob)
- Verify cleaner brings all equipment and products
- Confirm whether they work at your property or take parts away
- Ask about eco-friendly product options
- Check for online reviews and before/after photos
Questions to Ask Providers
- Do you use caustic or non-caustic products?
- How long will the cleaning take?
- Can you clean the hob and extractor fan?
- Do you offer discounts for multiple ovens?
- What if my oven is extremely dirty or hasn't been cleaned in years?
Find Oven Cleaning in Your City
Select your location to view local providers
Major Cities
Other Locations
Related Services
You might also be interested in
Carpet Cleaning
Professional carpet cleaning services to remove stains, dirt, and allergens from your carpets.
Learn more →End of Tenancy Cleaning
Thorough cleaning service for properties at the end of a rental agreement.
Learn more →Window Cleaning
Professional window cleaning for streak-free, sparkling windows.
Learn more →